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The sacred art of creating food to nurture friends and family
The Mother magazine camps have been catered for by us, and have featured a wholefood, plant-based menu. Year after year people would ask for the recipes and this is how The Mystic Cookfire: the sacred art of creating food to nurture friends and family was born. It began as a collection of the recipes from camp but grew into something much larger than I could have imagined. Illustrated by The Mother magazine’s breastfeeding columnist Sara Simon.